Grind your coffee beans:The grind size affects the taste of your coffee. A finer grind is typically used for espresso, while a coarser grind is better for French press.
Measure your coffee:The standard ratio is about 2 tablespoons of coffee per 6 ounces of water. Adjust according to your taste preference.
Prepare your coffee maker:Rinse the filter with hot water to remove any paper taste.
Add coffee grounds:Place the ground coffee in the filter basket.
Brew:Pour the desired amount of hot water over the coffee grounds.
Serve:Enjoy your freshly brewed coffee!
Additional tips
Water quality:Use filtered water for the best taste.
Water temperature:Aim for around 195-205°F (90-96°C) for optimal extraction.
Coffee-to-water ratio:Experiment to find your perfect balance.
Brew time:Adjust the brew time based on your desired strength.